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Back Country Cuisine Roast Lamb & Vege 1 serve

Back Country Cuisine Roast Lamb & Vege 1 serve

Oven baked lamb and mint gravy with vegetables and creamy mashed potato.

Back Country Cuisine Roast Lamb & Vege 1 serve

Back Country Cuisine Roast Lamb & Vege 1 serve

Oven baked lamb and mint gravy with vegetables and creamy mashed potato.

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Oven baked lamb and mint gravy with vegetables and creamy mashed potato.

Ingredients: 

Lamb 24% [lamb, salt, soy protein, brown sugar, stabilizer (450, 451), herbs and spices], Sauce [Maltodextrin (Maize), Sugar, Thickener (1442), Whey Powder, Dehydrated Vegetables, Hydrolysed Vegetable Proteins (Maize), Herb & Spice, Yeast Extract], peas, corn, pumpkin. Potato: (Potato (contains emulsifier (471), stabiliser (450), sodium metabisulphite (223), antioxidants (304, 320)), canola oil, whole milk powder, sugar, salt, chives).

Allergens: 

Contains milk, soy, sulphite

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.


Roast Lamb and Vegetables
Serves per pack1
Net weight:90 g
PreparationAdd 240 ml water
Serving size:330 g
Nutrition Information
Per servePer 100g% Rec Daily intake
Energy1597 kJ484 kJ18%
382 Cal116 Cal
Protein17.7 g5.4 g35%
Fat-total15.3 g4.6 g22%
-saturated5.3 g1.6 g22%
Carbohydrate-total43.1 g13.1 g14%
-sugars14.4 g4.4 g23%
Dietary Fibre4.2 g1.3 g14%
Sodium857 mg260 mg37%
Potassium710 mg215.1 mg35%
Calcium80 mg24.2 mg10%
Iron2 mg0.7 mg35%
Zinc3 mg0.9 mg25%
Vitamin C22 mg6.7 mg55%
Thiamin0.3 mg0.1 mg35%
Item Number:502
Date:Feb-08
Issued by:ASB
Available:NZ*, AUS, ZA1

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